*Broccoli Cheese Bake  – A savory custard with broccoli, Swiss cheese, onions, bacon bits.

*Cheesy Potatoes – Shredded russet potatoes baked in a creamy  sauce of three cheeses and lightly seasoned.

*Four Cheese Macaroni and Cheese – Elbow macaroni baked in a creamy four cheese sauce.

*Kentucky Corn Pudding – Golden corn soufflé, one of our family favorites with a Southern flare.

Red Beans and Rice – A traditional southern favorite. Our Red Beans and Rice has garlic, onions peppers in tangy, spicy sauce.

*Sweet Potato Bake – Mashed sweet potatoes spiced to perfection. 

*Sweet Potato Casserole – Whipped seasoned sweet potatoes, baked with pecan coconut crust.